Discover Singapore's Local Delights

Singapore's vibrant food culture is a reflection of its rich multicultural heritage. From comforting hawker favourites to iconic seafood specialties, every dish tells a story shaped by generations of Chinese, Malay, Indian, and Peranakan influences. During your stay, take the opportunity to explore these local classics—many of which can be found just minutes from our hotel in the charming neighbourhood of Tiong Bahru.

Chilli crab a seafood dish popular with local and tourists

Chilli Crab

One of Singapore's most iconic seafood dishes, Chilli Crab features fresh crab coated in a rich, sweet, savoury, and mildly spicy tomato-based sauce. Best enjoyed with fluffy fried mantou buns for dipping, this dish is perfect for sharing and offers an unforgettable taste of Singapore.